Vilano Beach, St. Johns County

HAMPTON INN & SUITES ST AUGUSTINE - VILANO BEACH

95 VILANO RD, Vilano Beach, FL 32084

FoodSeating
Latest violations
1
1 Intermediate
Oct 31, 2023
City
Vilano Beach
County
St. Johns
Status
Ownership Changed
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 31, 2023

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

41-17-4

Detail 22407913

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with yellow liquid in kitchen above triple sink missing label. Person in charge added common name label. Corrected On-Site

Dec 7, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

14-11-5

Detail 21617994

Basic - Equipment in poor repair. 1) left waffle iron on hot buffet has chipped coating and rust on hinge close to food contact surface.

22-08-4

Detail 21617995

Basic - Interior of oven/microwaves/equipment has accumulation of food debris. 1) waffle irons on buffet line.

Aug 2, 2022

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Total: 1

53A-01-7

Detail 21239064

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of training for employee onsite. Warning - From follow-up inspection 2022-08-02: Establishment has not completed the training. Food Manager training must be completed by next unannounced inspection. Admin Complaint

Jun 1, 2022

Routine - Food

Warning Issued

Intermediate: 2Total: 2

53A-01-7

Detail 21116439

Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of training for employee onsite. Warning

03F-10-5

Detail 21116440

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager left establishment and took plan. Food employee still disposes of butter and cream cheese at end of 4 hour breakfast. Corrective Action Taken

Jul 20, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

03A-02-5

Detail 20357075

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter, cream cheese 58°. Both placed on time control.

25-06-4

Detail 20357074

Basic - Single-service articles not stored inverted or protected from contamination. Case of single service hot cups on floor. Person in charge moved cups. Corrected On-Site