4599 BEE RIDGE RD, Sarasota Springs, FL 34233
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Floor not cleaned when the least amount of food is exposed. Observed food debris on floor along coving behind preparation table and equipment in front of walk in cooler entrance.
Routine - Food
Inspection Completed - No Further Action
High Priority - Quaternary ammonium sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized.Observed quaternary spray bottle at 0 ppm. Manager corrected. Corrected On-Site
Intermediate - Spray bottle containing toxic substance not labeled.Observed sanitizer bottle unlabeled. Manager labeled. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Timer system on pizza not functioning.
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Printed in English and Spanish for operation. Corrected On-Site
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.Printed in English and Spanish for operation. Manager had employees sign. Corrected On-Site
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.Observed backpack, cell phone on shelf with food. Manager removed. Corrected On-Site
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Observed employee engaged in food preparation with bracelet. Manager had employee remove. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Corrected On-Site Repeat Violation
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 unlabeled spray bottles hanging on chemical caddy in main kitchen. Warning - From follow-up inspection 2022-09-06: Observed 3 unmarked bottles, 1 chemical and 2 water. Time Extended
Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. Observed cracked lips of plastic food pans on storage rack. Warning - From follow-up inspection 2022-09-06: Observed cracked corners on plastic food containers.m Time Extended
Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Observed drain plug missing on both garbage and recycle dumpsters. Warning - From follow-up inspection 2022-09-06: Observed no drain plug in dumpster Time Extended
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed no proof of certified food manager. Assistant manager could not locate. Warning
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only 1 training certificate found, 3 employees working. Warning
Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 unlabeled spray bottles hanging on chemical caddy in main kitchen. Warning
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed pizza maker with watch on wrist while doing preparation of pizzas. Warning
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic food pans stacked wet nesting on storage shelves. Warning
Basic - Food storage container/container lid cracked or broken. Observed cracked lips of plastic food pans on storage rack. Warning
Basic - Food stored on floor. Observed case of Garlic Butter Dips on floor in Walkin Cooler . Warning
Basic - Missing drain plug at dumpster. Observed drain plug missing on both garbage and recycle dumpsters. Warning
Basic - Open dumpster lid. Observed lid open on garbage dumpster. Warning
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedure for pizza to hold on time. Provided form for time as a public health control and went over form with person in charge. Warning - From follow-up inspection 2021-09-14: Form not completed. Reviewed process with manager. Time Extended
Basic - - From initial inspection : Basic - No copy of latest inspection report available. Warning - From follow-up inspection 2021-09-14: Time Extended
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
High Priority - Toxic substance/chemical improperly stored. Observed drain packets over packets of tomato sauce, located in dry storage area. Warning
Intermediate - No certified food manager for establishment. Person in charge norvin ramos A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedure for pizza to hold on time. Provided form for time as a public health control and went over form with person in charge. Warning
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer not labeled, located next to pizza prep table. Warning
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal phone on prep table above food, located on reach in cooler in pizza making area. Operator moved phone. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Corrected On-Site Repeat Violation Warning
Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed 1 tile in disrepair, located across from pizza prep table. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning
Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly sticky tape above pizza prep holding area, located next to pizza oven. Warning
Basic - Food storage container/container lid cracked or broken. Observed broken container holding flour, located across from pizza prep area. Warning
Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Observed cooked ham slacking at room temperature, located across from 3 compartment sink. Operator moved to walk in cooler. Corrected On-Site Warning
Basic - No copy of latest inspection report available. Warning
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign for sink, located by front lobby. Warning
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed slimy mold like build up on gaskets for walk in cooler. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning
Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Observed accumulation of food residue on shelves, located in walk in cooler. Warning
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop not inverted to dry, located in mop sink next to 3 compartment sink. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. Repeat Violation Warning
Portable fire extinguisher gauge in red zone. For reporting purposes only. Observed fire extinguisher in red zone, located next to back door.