Dec 20, 2023
Routine - Food
Inspection Completed - No Further Action
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed the license expired 12/1/2023.
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cilantro in the refrigerator behind the front counter. The operator properly stored the raw shell eggs. Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed the hand sink near the service window blocked by a case of food tray liners. The operator removed the liners from the hand sink. Corrected On-Site
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near the service window. The operator provided paper towels for the hand sink. Corrected On-Site
06-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed beef thawing in standing water. The operator placed the beef in the reach in cooler. Corrected On-Site