Mar 10, 2026
Routine - Food
Inspection Completed - No Further Action
3775 HWY 90, Pace, FL 32571
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No water running to handwash sink for unit. Operator turned on water connection during inspection. Corrected On-Site Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No water available to hand sink. Operator turned on water during inspection. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No certified food manager for establishment Warning - From follow-up inspection 2022-05-03: Upon callback inspection, no certified food manager for establishment. Operator states they have taken the class and just need to take the exam. Time Extended
Routine - Food
Warning Issued
High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. See stop sale. Shell eggs 76° left on table overnight.
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shell eggs 76° overnight.
Intermediate - Manager or person in charge lacking proof of food manager certification. No certified food manager for establishment Warning
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink. Operator brought paper towels during inspection.
Food-Licensing Inspection
Inspection Completed - No Further Action