Oct 31, 2022
Routine - Food
Inspection Completed - No Further Action
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. License renewed during inspection. Corrected On-Site
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upon inspection observed inside door of ice machine with mold like substance present. Operator cleaned ice machine during inspection. Corrected On-Site
36-17-5
Basic - Floor tiles missing and/or in disrepair. Several in kitchen area.
36-24-5
Basic - Hole in or other damage to door. Upon inspection observed back kitchen door leading into back hallway in disrepair.
10-01-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Upon inspection observed small metal measuring pitcher with handle resting in large container of sugar. Operator corrected storage during inspection.