Inspection Atlas
Florida Inspection Violations
Locality
GAFL
INTERLACHEN, Putnam County

SHIRLEO'S BBQ

1488 FL-20, INTERLACHEN, FL 32148

FoodMobile MFDV
Latest violations
5
2 Intermediate
May 15, 2026
City
INTERLACHEN
County
Putnam
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

May 15, 2026

Routine - Food

Administrative complaint recommended

Intermediate: 2Basic: 3Total: 5

31B-02-4

Detail 24578750

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink forms,over area.

53B-01-5

Detail 24578751

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee food handler training. Repeat Violation Admin Complaint

50-04-4

Detail 24578749

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not posted on exterior of unit. Repeat Violation

51-13-4

Detail 24578747

Basic - No Heimlich maneuver/choking sign posted. No choking poster available. Provided printable copy.

36-27-5

Detail 24578748

Basic - Walls and Ceiling soiled with accumulated grease, food debris, and/or dust. Doorway between prep area and smoker soiled food residue. Walls and ceiling food vapor staining build up.

May 15, 2026

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Total: 1

53B-01-5

Detail 24578752

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee food handler training for establishment. Warning - From follow-up inspection 2026-05-15: At time of follow up inspection no proof of food handler training. Admin Complaint

May 29, 2025

Routine - Food

Warning Issued

Intermediate: 6Basic: 6Total: 12

11-27-4

Detail 23796621

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No bodily fluid clean up kit or written procedures available. Inspector provided written procedures. Corrective Action Taken

53A-07-6

Detail 23796615

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ At time of inspection no certified food manager for establishment. Per operator took course on 5/22. Warning

16-37-1

Detail 23796616

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available for three compartment sink.

53B-01-5

Detail 23796612

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee food handler training for establishment. Warning

31B-03-4

Detail 23796623

Intermediate - No soap provided at handwash sink. No soap for hand wash sink, operator provided. Corrected On-Site

27-02-4

Detail 23796614

Intermediate - Well water testing report/documentation is not available upon request. MFDV utilizes well water from commissary location with no current well water report available.

36-11-4

Detail 23796613

Basic - Floors not maintained smooth and durable. Floor under door to kitchen area raised and no longer easily cleanable.

38-01-4

Detail 23796620

Basic - Light shield damaged/in disrepair. Light shield in kitchen broken.

50-04-4

Detail 23796618

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not on exterior of unit.

05-09-4

Detail 23796619

Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in counter top reach in cooler.

23-03-4

Detail 23796622

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans over smoker with heavy grease build up.

35B-04-4

Detail 23796617

Basic - Outer openings of establishment cannot be properly sealed when not in operation. Under smoker, plastic shield cracked and open to the outside. Service window screens have been removed. Operator replaced screens. Corrective Action Taken

Apr 17, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

16-37-1

Detail 22809464

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available.

05-08-4

Detail 22809463

Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer available at time of inspection.

08B-38-4

Detail 22809462

Basic - Food stored on floor. Case of bottle water stored on the floor.

51-13-4

Detail 22809461

Basic - No Heimlich maneuver/choking sign posted. No choking poster available, inspector provided printable signage.

25-05-4

Detail 22809465

Basic - Single-service articles improperly stored. Single service carry out containers stored on the floor.