Dec 15, 2025
Routine - Food
Inspection Completed - No Further Action
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable. Next to the front counter Boba station
10-20-4
Basic - In-use tongs stored on equipment door handle between uses. Cook line Corrected On-Site
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At salad station front counter door back panel shaft
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Boba station cooler front counter Repeat Violation
25-05-4
Basic - Single-service articles improperly stored. Boxes of single service cups not 6 inches off the floor across from dry storage area.
08B-12-5
Basic - Stored food not covered. Crab Krab Rangoon in freezer across from kitchen entrance, operator covered Corrected On-Site