Bartow, Polk County

THE ORIGINAL MIKES GRILL INC

1037 N BROADWAY AVE, Bartow, FL 33830

FoodSeating
Latest violations
6
1 High Priority
Dec 20, 2023
City
Bartow
County
Polk
Status
Ownership Changed
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 20, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 3Total: 6

08A-04-5

Detail 22526361

High Priority - Raw animal food stored over or with unwashed produce. Eggs over mushrooms inside the upright reach in cooler across from the end of the cook line. The eggs was relocated. Corrected On-Site

22-02-4

Detail 22526357

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at the end of the prep table in the dishwasher area. The can opener was removed to be washed, rinsed and sanitized. Corrective Action Taken

31A-09-4

Detail 22526358

Intermediate - Handwash sink not accessible for employee use at all times. Packages of beef inside the hand washing sink in the service station. The meat was removed. Corrected On-Site

08B-38-4

Detail 22526362

Basic - Food stored on floor. Bag of West Creek Brown Sugar. Dry storage area.

38-07-4

Detail 22526359

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Inside the dry storage area next to the walk in cooler.

06-01-5

Detail 22526360

Basic - Time/temperature control for safety food thawed in an improper manner. 3 packages of beef thawing in the hand washing sink in the beverage service area. Beef was removed. Corrected On-Site

Sep 14, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Basic: 4Total: 5

22-02-4

Detail 22284645

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep make line stained Warning - From follow-up inspection 2023-09-14: Time Extended

14-11-5

Detail 22284647

Basic - - From initial inspection : Basic - Equipment in poor repair. Damaged gasket on reach in cooler next to double decker oven Warning - From follow-up inspection 2023-09-14: Time Extended

36-01-4

Detail 22284646

Basic - - From initial inspection : Basic - Floor not cleaned when the least amount of food is exposed. Observed excessive grease and food debris Under cook line equipment Warning - From follow-up inspection 2023-09-14: Time Extended

14-33-4

Detail 22284644

Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. In right cook line upright cooler Warning - From follow-up inspection 2023-09-14: Time Extended

36-27-5

Detail 22284643

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. In kitchen Warning - From follow-up inspection 2023-09-14: Time Extended

Sep 13, 2023

Routine - Food

Warning Issued

High Priority: 3Intermediate: 1Basic: 4Total: 8

01B-32-4

Detail 22280851

High Priority - Food stored in a container that previously held a toxic substance. See stop sale. Observed bread crumbs and butter being held in bucket that previously had chlorine- ultra san. Warning

08A-05-6

Detail 22280844

High Priority - Raw animal food stored over ready-to-eat food in reach in cooler on right cook line. Observed raw beef stored over cooked spaghetti. Manager moved Corrected On-Site Warning

03A-02-5

Detail 22280847

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler: shredded cheddar (45F - Cold Holding); cut tomatoes (45F - Cold Holding); shelled eggs (48F - Cold Holding); heavy cream (44F - Cold Holding). Manager is icing product and called for service tech to come put Corrective Action Taken Warning

22-02-4

Detail 22280846

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on prep make line stained Warning

14-11-5

Detail 22280850

Basic - Equipment in poor repair. Damaged gasket on reach in cooler next to double decker oven Warning

36-01-4

Detail 22280849

Basic - Floor not cleaned when the least amount of food is exposed. Observed excessive grease and food debris Under cook line equipment Warning

14-33-4

Detail 22280845

Basic - Reach-in cooler shelves with rust that has pitted the surface. In right cook line upright cooler Warning

36-27-5

Detail 22280848

Basic - Wall soiled with accumulated grease, food debris, and/or dust. In kitchen Warning

Mar 30, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 5Total: 8

08A-05-6

Detail 21897829

High Priority - Raw animal food stored over ready-to-eat food. Observed pan of raw beef stored over cooked deli meats in walk in cooler

11-27-4

Detail 21897830

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed copy to manager Corrective Action Taken

11-26-1

Detail 21897825

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed copy to manager Corrective Action Taken

06-09-1

Detail 21897828

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed thawed tilapia and salmon packs in make line still in the package. Manager removed from packaging Corrected On-Site

14-11-5

Detail 21897826

Basic - Equipment in poor repair. Observed damaged walk in freezer door gasket.

36-17-5

Detail 21897823

Basic - Floor tiles missing and in disrepair in dish area

14-33-4

Detail 21897827

Basic - Reach-in cooler shelves with rust that has pitted the surface. In unit to right side of oven

14-17-4

Detail 21897824

Basic - Walk-in cooler and freezer shelves with rust that has pitted the surface.

Dec 21, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

14-09-4

Detail 21652679

Basic - Cutting board has cut marks and is no longer cleanable. On cook line

14-11-5

Detail 21652680

Basic - Equipment in poor repair. Walk in cooler door damaged and unable to be secured shut. Sink at dish pit damaged and allowing for water to go onto floor

14-33-4

Detail 21652677

Basic - Reach-in cooler shelves with rust that has pitted the surface.

14-17-4

Detail 21652678

Basic - Walk-in cooler shelves with rust that has pitted the surface.

Mar 24, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 1Total: 1

35B-08-4

Detail 20953972

Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed fly tape over server make table. Manager removed Corrected On-Site