Dec 15, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Total: 1
27-24-5
Intermediate - Hot water at hand washing sink sink does not reach 85 degrees Fahrenheit. 73F. Back prep area.
Bartow, Polk County
SUBWAY #3750
850 N BROADWAY AVE, Bartow, FL 338303808
FoodSeating
Latest violations
1
1 Intermediate
Dec 15, 2025
City
Bartow
County
Polk
Status
Current / Active
Inspections
7
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Detail 24250919
Mar 6, 2025
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
36-73-4
Basic - Floor soiled/has accumulation of debris. Walk in cooler.
Dec 6, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Sep 21, 2023
Complaint Full
Call Back - Complied
Intermediate: 1Basic: 3Total: 4
11-27-4
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Corrective Action Taken Warning - From follow-up inspection 2023-09-21: Time Extended
36-03-4
Basic - - From initial inspection : Basic - Cove molding at mop sink wall juncture broken. Warning - From follow-up inspection 2023-09-21: Time Extended
51-13-4
Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Emailed to operator Corrective Action Taken Warning - From follow-up inspection 2023-09-21: Time Extended
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris buildup around soda nozzles at self serve soda station. Observed slime buildup at soda and tea station drain. Warning - From follow-up inspection 2023-09-21: Time Extended
Sep 7, 2023
Complaint Full
Warning Issued
Intermediate: 2Basic: 3Total: 5
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Corrective Action Taken Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager lost forms and has an employee that has started a month ago and did not acknowledge reporting agreement Warning
36-03-4
Basic - Cove molding at mop sink wall juncture broken. Warning
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Emailed to operator Corrective Action Taken Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed debris buildup around soda nozzles at self serve soda station. Observed slime buildup at soda and tea station drain. Warning
Feb 3, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 3Total: 4
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 2-1-2023
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-09-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed photocopies of safe staff certificates Repeat Violation
Feb 7, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
53B-09-4
Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed photocopies of employee food safety training certifications.
50-09-4
Basic - Current Hotel and Restaurant license not displayed. Current copy displayed expired 2-1-2021. Emailed self print instructions to manager Corrective Action Taken Repeat Violation