WAVES

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Dishwasher new location, added hand sinks. - From follow-up inspection 2026-03-24: No plan submitted as of 3/24/2026. Spoke to operator. They will be submitting plan by the end of the week Admin Complaint

Basic - Hole in or other damage to wall. Walls in kitchen in disrepair due to storm damage. In process of replacing all walls in kitchen.

Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand sink in bar area. Employee placed sign at hand sink. Corrected On-Site

High Priority - Dented/rusted cans present. See stop sale. Dented can of diced tomatoes on dry storage shelf.

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over raw pork in walk in cooler. Employee moved raw pork. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on cook line, soda gun in bar area soiled. Repeat Violation

Basic - Damaged/spoiled/recalled food not properly segregated. Dented can of diced tomatoes on dry storage shelf.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with debris. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers on cook line interior soiled.

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris, mixer head soiled in front cook line and in rear prep area. Repeat Violation Warning - From follow-up inspection 2023-12-11: Time Extended

Basic - - From initial inspection : Basic - Accumulation of debris inside warewashing machine. soiled interior of dish machine has buildup of lime scale Warning - From follow-up inspection 2023-12-11: Time Extended

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Vulcan oven interior soiled with burnt on food debris. Salamander on cook line soiled with food debris. Warning - From follow-up inspection 2023-12-11: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in bar area soiled with mold like debris on 3 door reach in cooler. Warning - From follow-up inspection 2023-12-11: Time Extended

Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler in bar area. Warning - From follow-up inspection 2023-12-11: Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with grease on cook line. Warning - From follow-up inspection 2023-12-11: Time Extended

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half opened 2-14 no date mark. Employee dated half and half. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head soiled with food debris. Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink blocked by pan in kitchen and sanitizer bucket in server station. Employee removed pan and sanitizer bucket. Corrected On-Site Repeat Violation

Basic - Accumulation of debris on exterior of warewashing machine. Exterior Top of dish machine soiled with debris.

Basic - Carbon dioxide/helium tanks not adequately secured. C02 tanks not secured in prep area of kitchen. Repeat Violation

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table next to foods being prepped. Employee moved drink. Corrected On-Site Repeat Violation

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on top of gloves in prep area. Employee moved cell phone. Corrected On-Site

Basic - Ice scoop handle in contact with ice. Ice scoop handle touching ice in bar area. Employee removed ice scoop. Corrected On-Site

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler shelves soiled with debris.

Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf next to clean pans over mixer. Employee removed drink. Corrected On-Site Warning - From follow-up inspection 2021-08-06: Employee drink on counter next to coffee machine and on prep table on cook line. Employee removed drinks. Time Extended Corrected On-Site

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting of pans on the drying rack. Warning - From follow-up inspection 2021-08-06: Time Extended

Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior and salamander have build up of food debris. Repeat Violation Warning - From follow-up inspection 2021-08-06: Microwave cleaned and salamander warmer cleaned but more detailed cleaning needed. . Time Extended

Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Floor in kitchen and prep area soiled with food debris. Warning - From follow-up inspection 2021-08-06: Cleaned floors but areas under prep tables need more detailed cleaning. Time Extended