CHICK FIL A AT ST PETE BEACH

Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed 2 employees with no beard guard on cookline

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reachin freezer on cookline adjacent to grill top

Basic - In-use tongs stored on equipment door handle between uses. Observed stored on push cart

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed old food debris inside reachin coolers on cookline

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in drive thru area landing on wall.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda fountain in drive thru nozzle area soiled with debris. Repeat Violation

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink on cook line blocked by oil drain hose. Employee removed hose. Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.employee drink next to cooking oil. Employee moved drink. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Floor in rear drying rack area near office soiled with buildup of debris.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer and reach in freezer on cook line has build up of ice.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of biscuit oven soiled with burnt on food debris on cook line. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in freezer on cook line soiled with food debris.

Basic - Open dumpster lid. Employee closed lid. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixer head soiled with food debris.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven soiled with food debris.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler thawing cabinets soiled with chicken moisture residue.

Basic - Floor area(s) covered with standing water. Walk in cooler, breading area. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom of reach in French fry freezer next to fryers. Corrected On-Site

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drinks in two shelves in walk in cooler. Corrected On-Site

Basic - Water leaking from pipe and/or faucet/handle. Under hand sink between thawing reach in coolers.