Feb 18, 2026
Routine - Food
Inspection Completed - No Further Action
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer on splitter attached with water hose in mop sink
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent soiled and grease buildup in kitchen
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored with store food in reach in cooler. Operator removed it
36-24-5
Basic - Hole in or other damage to wall. Hole in wall behind hand sink in kitchen
29-08-4
Basic - Plumbing system in disrepair. Drainage pipe of hand sink leaking by dish machine
08B-17-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce above cheese in reach in cooler Repeat Violation