Land O' Lakes, Pasco County

PHILLY SPECIAL

5132 LAND O LAKES BLVD #104, Land O' Lakes, FL 34639

FoodSeating
Latest violations
7
1 High Priority
Feb 18, 2026
City
Land O' Lakes
County
Pasco
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 18, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 5Total: 7

29-42-4

Detail 24380246

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer on splitter attached with water hose in mop sink

22-02-4

Detail 24380243

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained

36-34-5

Detail 24380242

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent soiled and grease buildup in kitchen

08B-49-4

Detail 24380245

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored with store food in reach in cooler. Operator removed it

36-24-5

Detail 24380247

Basic - Hole in or other damage to wall. Hole in wall behind hand sink in kitchen

29-08-4

Detail 24380244

Basic - Plumbing system in disrepair. Drainage pipe of hand sink leaking by dish machine

08B-17-4

Detail 24380248

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce above cheese in reach in cooler Repeat Violation

Jul 2, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jun 6, 2025

Routine - Food

Warning Issued

Intermediate: 5Basic: 1Total: 6

22-56-4

Detail 23813406

Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Tested twice, 149F. Warning

16-62-1

Detail 23813409

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

11-26-1

Detail 23813408

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

53B-13-5

Detail 23813405

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Training certificates unavailable for 2 employees. Warning

41-17-4

Detail 23813407

Intermediate - Spray bottle containing toxic substance not labeled. Operator placed label. Corrected On-Site

08B-17-4

Detail 23813404

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed onions over ready to eat foods in reach in cooler. Operator moved unwashed to lower shelf Corrected On-Site

Oct 27, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.