Jan 5, 2026
Routine - Food
Call Back - Complied
10-12-5
Basic - - From initial inspection : Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop o. Top of machine. Operator sent to 3 compartment sink to wash and sanitize. Corrective Action Taken Warning - From follow-up inspection 2026-01-05: Time Extended
Dec 15, 2025
Routine - Food
Warning Issued
22-41-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm); Warning
01B-13-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package Warning
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Warning
06-09-1
Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 6 tuna in Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale Warning
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed the one employee no hair restraint while engaging in food preparation. Warning
10-12-5
Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop o. Top of machine. Operator sent to 3 compartment sink to wash and sanitize. Corrective Action Taken Warning