DUNKIN DONUTS 78

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2026-04-15: Operator provided photocopies of an original certificate and filled in the blanks ( IFSEA) Admin Complaint

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent at front counter

Basic - Equipment in poor repair. Gaskets torn milk cooler at front counter

Basic - Floor soiled/has accumulation of debris. Walk in cooler

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves

Intermediate - Handwash sink used for purposes other than handwashing. Front counter hand sink - cleaning towel inside - operator removed, Corrected On-Site

Intermediate - Records/documents for required employee training do not contain all of the required information. Missing employee name on SafStaff certificate.

Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained - SafeStaff certifications for some employees.