ABBALETAS KISSIMMEE

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Intermediate - Test kit for measuring the concentration of the sanitizing solution not used in accordance with the manufacturer's instructions or employee unaware of proper use, never used

Basic - Wet mop not stored in a manner to allow the mop to dry.

High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. In restroom

Intermediate - Test kit for measuring the concentration of the sanitizing solution employee unaware of proper use. Test strips are new, never used.

Basic - Current Hotel and Restaurant license not displayed.