May 13, 2026
Routine - Food
Inspection Completed - No Further Action
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling over triple sink.
16-55-4
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly.
29-49-6
Basic - Standing water in bottom of reach-in-cooler.