May 27, 2026
Complaint Full
Call Back - Complied
29-28-4
Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter no change yearly - From follow-up inspection 2026-05-26: Time Extended - From follow-up inspection 2026-05-27: Time Extended
14-11-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket in reach in cooler in front counter - From follow-up inspection 2026-05-26: Time Extended - From follow-up inspection 2026-05-27: Time Extended
May 26, 2026
Complaint Full
Call Back - Admin. complaint recommended
29-44-4
High Priority - - From initial inspection : High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Chemical house in mop sink close to drain rim. - From follow-up inspection 2026-05-26: Time Extended
35A-02-7
High Priority - - From initial inspection : High Priority - Live, small flying insects found 1 small flying insect on on dish area 2small flying insects by dry storage rack 1small flying insect on mop sink 2 small flying insects in between dry rack and rack that has bulk chips containers across from three compartment sink. Total= 6 small flying insects Repeat Violation Warning - From follow-up inspection 2026-05-26: Approximately 20 flies on wall, rack and inside garbage can located across from three compartment sink. Facility not opened yet . Garbage can was removed . Time Extended** Admin Complaint
29-42-4
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2026-05-26: Time Extended
29-28-4
Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter no change yearly - From follow-up inspection 2026-05-26: Time Extended
14-11-5
Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket in reach in cooler in front counter - From follow-up inspection 2026-05-26: Time Extended
May 22, 2026
Complaint Full
Warning Issued
29-44-4
High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Chemical house in mop sink close to drain rim.
35A-02-7
High Priority - Live, small flying insects found 1 small flying insect on on dish area 2small flying insects by dry storage rack 1small flying insect on mop sink 2 small flying insects in between dry rack and rack that has bulk chips containers across from three compartment sink. Total= 6 small flying insects Repeat Violation Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. (spicy house made salsa (45F - Cold Holding); poblano creams 46 cold holding for one hour . Inspectors ask employees to place in cooler for rapid cooling. Rechecked 36 F Corrected On-Site Repeat Violation
03B-01-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - Hot Holding); chicken adobo for 1hr (115 F - Hot Holding); white chicken for 1hr (95F - Hot Holding) . Ask employee to reheat to 165 F
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No reporting agreement for new hire this week. Filled out Corrected On-Site Repeat Violation
29-28-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter no change yearly
14-11-5
Basic - Equipment in poor repair. Gasket in reach in cooler in front counter
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler under front counter has debris and standing water.