Aug 30, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 5Total: 5
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items./employee's backpack on top of pizza box, near exit door/ Corrected On-Site
24-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled Pizza reach in cooler gaskets soiled
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust./behind 3 compartment sink with black debris.
02D-01-5
Basic - Working containers of food removed from original container not identified by common name./flour container on bottom shelf/ Corrected On-Site