Jul 27, 2021
Routine - Food
Call Back - Complied
14-04-4
Intermediate - - From initial inspection : Intermediate - Microwave missing fan guard cover/splatter shield. Observed fan guard missing on the microwave oven, located on the cook line. - From follow-up inspection 2021-07-27: Checked fan guard cover still missing on the top panel of the microwave oven located on the cook line. Time Extended
Jul 21, 2021
Routine - Food
Warning Issued
22-57-6
High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Checked dishmachine three times not sanitizing properly final rinse reaching 140°f rechecked again 160°f Manager made adjustment. Corrected On-Site
35A-05-4
High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach crawling on the floor underneath the dishmachine, will reinspected in 24 hours. Warning
14-04-4
Intermediate - Microwave missing fan guard cover/splatter shield. Observed fan guard missing on the microwave oven, located on the cook line.
31B-05-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed roll of paper towels unable to dispense hand sink next to dishmachine. Corrected On-Site
35A-03-4
Basic - Dead roaches on premises. Observed two dead roaches underneath the dishmachine machine.
36-73-4
Basic - Floor soiled/has accumulation of debris. Observed batter spilled on the floor in the walk in freezer.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand wash sink has old food debris on the surface located in the dishmachine area.