Aug 5, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Basic: 2Total: 4
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - Hand wash sink in kitchen area Corrected On-Site
27-09-4
Intermediate - No running water at hand washing sink in front service area - 2 feet away in back of kitchen there is a working hand wash station
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - cellphone on prep table Corrected On-Site
14-11-4
Basic - Equipment in poor repair. - torn gasket avantico cooler