DUNKIN DONUTS #238

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at splitter added to hose bibb. Warning - From follow-up inspection 2024-06-25: Time Extended

Intermediate - - From initial inspection : Intermediate - Handwash sink used for purposes other than handwashing. Front counter sink used as dump sink for drinks. Warning - From follow-up inspection 2024-06-25: Time Extended

Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back kitchen and front counter. Manager filled both. Corrected On-Site Warning - From follow-up inspection 2024-06-25: Time Extended

Intermediate - - From initial inspection : Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photo copies of original certificate filled in. Warning - From follow-up inspection 2024-06-25: Time Extended

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Inside of lid Warning - From follow-up inspection 2024-06-25: Time Extended

Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees drink on counter next to coffee machine and hand sink on front counter. Manager discarded. Corrected On-Site Warning - From follow-up inspection 2024-06-25: Time Extended

Basic - - From initial inspection : Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bluetooth speaker on prep table next to single service items. Manager removed. Corrected On-Site Warning - From follow-up inspection 2024-06-25: Time Extended

Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Warning - From follow-up inspection 2024-06-25: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets to walk-in cooler. Warning - From follow-up inspection 2024-06-25: Time Extended

High Priority - Vacuum breaker missing at splitter added to hose bibb. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Front counter sink used as dump sink for drinks. Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back kitchen and front counter. Manager filled both. Corrected On-Site Warning

Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photo copies of original certificate filled in. Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Inside of lid Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees drink on counter next to coffee machine and hand sink on front counter. Manager discarded. Corrected On-Site Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bluetooth speaker on prep table next to single service items. Manager removed. Corrected On-Site Warning

Basic - Employee with no hair restraint while engaging in food preparation. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets to walk-in cooler. Warning

High Priority - Sewage/wastewater backing up through floor drains in bathroom and behind front serving counter, employees have to walk through the sewage backup to get from the front of the restaurant to the back of restaurant Admin Complaint

Basic - Objectionable odors in bathroom or other areas of the establishment. Admin Complaint

Intermediate - Manager or person in charge lacking proof of food manager certification. General Manager Belinda Duval at facility for 3 months, not certified within 30 days of hire, no other certified manager for facility Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink back prep area Corrected On-Site Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Equipment in poor repair. Gaskets torn to small unit front line that holds milk products Warning

Basic - Ice scoop handle in contact with ice front counter Corrected On-Site Repeat Violation Warning

Basic - Single-service articles improperly stored. Coffee filters not inverted Corrected On-Site Warning