May 21, 2026
Routine - Food
Inspection Completed - No Further Action
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk, manager dated milk Corrected On-Site
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened personal drink on prep area, moved Corrected On-Site
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Blue tooth speaker stored with seasoning, moved Corrected On-Site
08B-47-4
Basic - Food not stored at least 6 inches off of the floor. Container of chicken stored on floor, moved to shelf Corrected On-Site
10-12-5
Basic - In-use ice scoop stored on soiled surface between uses. Stored on top of ice machines. Moved to wash Corrected On-Site