COLD STONE CREAMERY AMELIA ISLAND

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in glass cooler, no date. Employee states opened Sunday

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat test strip to test triple sink sanitizer solution

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan cover in walk in cooler with dust build up

Basic - Floor area(s) covered with standing water. Back prep area

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-22 paid at time of inspection Corrected On-Site

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler opened previous day, operator dated Corrected On-Site

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In walk in cooler multiple drinks stored on upper shelf not In employee containers, discarded Corrected On-Site

Basic - Food not stored at least 6 inches off of the floor. Bag of ice stored on floor in freezer moved to shelf