VALE CATERING

Intermediate - No soap provided at handwash sink. Observed no soap at handwashing sink , manager provided during inspection. Corrected On-Site

Basic - Floor soiled/has accumulation of debris. Observed floor soiled with dark grease under oven.

Basic - Food stored on floor. Observed bottles of water being stored on the floor , manager removed and stored properly. Corrected On-Site

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside microwave soiled with food residue. Manager cleaned during inspection. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven soiled with grease.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease behind oven.

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed soap dispenser unable to dispense soap, Manager provided soap during inspection. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at reach in freezer. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with bleach not labeled next tom3 compartment sink . Manager labeled properly during inspection. Corrected On-Site

Basic - Food stored on floor. Observed plastic container with cooking oil being stored on the floor , manager removed and stored properly.

Intermediate - Handwash sink used for purposes other than handwashing. Observed clean dishes inside handwashing sink. Manager removed dishes and stored them properly. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed. Observed 10-01-2024

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed oven soiled with grease.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed in refrigerator.