EL CHURRASCASO GRILL

Basic - Floor soiled/has accumulation of debris. Observed floor soiled under equipments Repeat Violation

Basic - Floor tiles missing and/or in disrepair. Observed hole on the floor.

Basic - Food stored on floor. Observed cases of clear liquid shortening stored on the floor.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside oven with heavy soiled.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket with heavy soiled

Basic - Single-service articles improperly stored. Observed case of to go containers stored on the floor.

Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout the unit.

Basic - Equipment in poor repair. Observed reach in cooler gasket in disrepair.

Basic - Floor soiled/has accumulation of debris. Observed floor soiled under equipment

Basic - In-use tongs stored on equipment door handle between uses. Observed tong on oven door.

Basic - Single-service articles improperly stored. Observed cases of to go bag stored on the floor Repeat Violation

Basic - Working containers of food removed from original container not identified by common name. Rice container no label.

Intermediate - No probe thermometer provided to measure temperature of food products.

Basic - Employee with no hair restraint while engaging in food preparation. Observed employee with no hair restraint while engaging in food preparation

Basic - Floor tiles missing and/or in disrepair. Observed hole on floor.

Basic - Food stored on floor. Observed cases of meat stored on the floor, case of water, case of liquid oil.

Basic - Single-service articles improperly stored. Observed cases of plates,cutlery kits, case of plastic bags stored on the floor.

Basic - Water leaking from pipe and/or faucet/handle. Observed hand washing sink faucet leaking

High Priority - Nonfood-grade bags used in direct contact with food. Observed raw beef inside of a thank you bag.

Basic - Cutting board has cut marks and is no longer cleanable.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep table l

Basic - Floor soiled/has accumulation of debris. Observed floor soiled under equipments. Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled behind equipments.

Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic containers, a fan on top of the kitchen hand washing sink.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit.

Intermediate - No probe thermometer provided to measure temperature of food products.

Basic - Floor soiled/has accumulation of debris. Underneath equipments Repeat Violation

Basic - Hood filter missing from automatic fire suppression/exhaust system.

Basic - Working containers of food removed from original container not identified by common name. Rice container no labeled.

Basic - Floor soiled/has accumulation of debris. Under equipments Repeat Violation

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed expired decal on service window .

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Repeat Violation

Basic - Equipment in poor repair. White chest freezer door broken. Repeat Violation

Basic - Floor soiled/has accumulation of debris. Under equipments

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Kitchen hand washing sink, reach in cooler gasket, white chest freezer gasket soiled. Repeat Violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.

Basic - - From initial inspection : Basic - Equipment in poor repair. Observed white chest freezer door broken. - From follow-up inspection 2021-08-27: At the time of the callback inspection observed white chest freezer door broken. Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed chest freezer gasket soiled. - From follow-up inspection 2021-08-27: At the time of the callback inspection observed white chest freezer gasket soiled. Time Extended