7342 NW 35 ST, MIAMI, FL 33122
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tile missing. In the kitchen area. Repeat Violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In the kitchen area Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tile missing. Observed missing ceiling tiles on top of the walk in cooler.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels. Operator put paper towels.Corrected On-Site Corrected On-Site
Basic - Ceiling tile missing. Observed missing ceiling tiles on top of the walk in cooler.Repeat Violation Repeat Violation
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles in disrepair.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled. Repeat Violation
Basic - Floor soiled/has accumulation of debris. Observed floor soiled throughout the kitchen. Repeat Violation
Basic - Food stored on floor. Observed a case of bread stored in walk in cooler Flo
Basic - Hole in or other damage to wall. Observed hole in wall by the water heater.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed reach in freezer with ice buildup.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed storage shelves, under flat grill soiledRepeat Violation Repeat Violation
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler.
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout the establishment.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling tile missing. Observed ceiling on top of the walk in cooler, and around the kitchen, storage area.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. On the kitchen area.
Basic - Floor soiled/has accumulation of debris. Observed floor soiled under equipment
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed under flat grill, charbroiled grill soiled, top of oven soiled.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
Intermediate - Handwash sink used for purposes other than handwashing. Observed towel, plastic bag inside of the kitchen hand washing sink.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Basic - Ceiling tile missing. On top of the walk in cooler.
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout the kitchen.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Inside of walk in cooler Repeat Violation
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Under three compartment sink soiled. Repeat Violation
Basic - Water leaking from pipe and/or faucet/handle. Observed three compartment sink faucet leaking.
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Inside of the walk in cooler floor. Repeat Violation
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall in the kitchen area. Repeat Violation
Basic - Water leaking from pipe and/or faucet/handle. Observed leaking pipe on the three compartment sink.
Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in the kitchen area hand washing sink.
Basic - Ceiling tile missing. Observed In the kitchen area, storage area missing ceiling til Repeat Violation
Basic - Floor soiled/has accumulation of debris. Observed kitchen area floor soiled, observed heavy grease buildup behind equipments.
Basic - Floor tiles missing and/or in disrepair. Observed kitchen floor tiles broken.
Basic - Food stored on floor. Observed cooked potatoes stored on the walk in cooler floor. Operator moved potatoes from the floor. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underneath flat grill.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in freezer floor Repeat Violation
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed kitchen wall soiled. Repeat Violation
Basic - Wet mop not stored in a manner to allow the mop to dry.
Routine - Food
Call Back - Complied
Basic - - From initial inspection : Basic - Ceiling tile missing. Observed In the kitchen area, storage area missing ceiling tiles. - From follow-up inspection 2022-11-22: Ceiling tile missing. Observed In the kitchen area, storage area missing ceiling tiles. Time Extended
Basic - - From initial inspection : Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in freezer floor. Repeat Violation - From follow-up inspection 2022-11-22: Unsealed concrete floor in food preparation, food . Time Extended
Routine - Food
Warning Issued
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager certification under Joshua Gilbert expired on 06/05/22 he is been working here for more than 2 years.
Basic - Buildup of food debris/soil residue on food holder cart.
Basic - Ceiling tile missing. Observed In the kitchen area, storage area missing ceiling tiles.
Basic - Employee with no hair restraint while engaging in food preparation.
Basic - Equipment in poor repair. Observed reach in cooler, oven not in use, steamer no in use.
Basic - Floor soiled/has accumulation of debris. Observed underneath equipments soiled Repeat Violation
Basic - Food stored on floor. Observed containers with flour stored on the floor.
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven soiled
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Under prep table soiled.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in freezer floor. Repeat Violation
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dishwashing area. Repeat Violation
Basic - Working containers of food removed from original container not identified by common name. Observed containers with sugar no labeled.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit onsite l
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Storage area, kitchen area. Repeat Violation
Basic - Floor soiled/has accumulation of debris. Under three compartment sink floor drain.
Basic - Food stored on floor. Observed case of potatoes stored on the walk in cooler floor. Person in charge stored potato case on a walk in cooler shelf Corrected On-Site
Basic - Light not functioning. Storage area.
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Storage area. Repeat Violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under prep table.
Basic - Single-service articles improperly stored. Observed a case of plastic containers stored on the floor.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler . Repeat Violation
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Three compartment sink area.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Corrected On-Site
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener.
Intermediate - Handwash sink used for purposes other than handwashing. Observed wet towels stored on the kitchen hand washing sink. Corrected On-Site
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen area hand washing sink.
Basic - Buildup of food debris/soil residue on under equipments. Under flat grill.
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Storage area
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on top of prep table.
Basic - Employee with no hair restraint while engaging in food preparation. Corrected On-Site
Basic - Floor soiled/has accumulation of debris. Storage area, 1st walk in cooler, grease under the kitchen equipments Repeat Violation
Basic - Food stored on floor. Case of sugar stored in the storage area floor, cases of water on the floor in the coolers area.
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Storage area
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under prep table
Basic - Single-service articles improperly stored. Observed cases of single service containers, case of lids stored on the storage area floor.
Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler. Repeat Violation
Basic - Working containers of food removed from original container not identified by common name. Sauces bottles.