20000 NW 27 AVENUE, Miami Gardens, FL 33056
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed Front counter handwashing sink hot water valve shut off.
Basic - Water leaking from pipe and/or faucet/handle. In the front counter handwashing sink.
Routine - Food
Inspection Completed - No Further Action
Basic - Worn, torn and/or soiled floors/carpeting. Throughout the kitchen.
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Current Hotel and Restaurant license not displayed.
Basic - No copy of latest inspection report available.
Routine - Food
Inspection Completed - No Further Action
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed inside chest freezer has dust and debris.
Basic - Buildup of food debris/soil residue on equipment door handles. Observed exterior of chest freezer has dust.
Basic - Hot holding unit not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed hot holding box gasket is torn.
Basic - Multiple ceiling tiles are missing throughout the commissary stand.
Basic - No handwashing signs provided at both hand sinks used by food employees. Manager placed signs at both handwash sinks. Corrected On-Site
Basic - No waste receptacle installed at both handwash sinks provided with disposable towels. Manager placed garbage bins at both handwash sinks. Corrected On-Site
Basic - Reach-in cooler/freezer shelves are with rust that has pitted the surface.