Oct 7, 2021
Routine - Food
Inspection Completed - No Further Action
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. Person in charge paid for the license while I was conducting the inspection. Confirmation number: 217024269. Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test kit missing. Repeat Violation
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation
31B-05-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink at the service area.
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside. Exit door has a gap at the threshold.
36-73-4
Basic - Floor soiled/has accumulation of debris.
33-11-4
Basic - Missing drain plug at dumpster.
14-73-4
Basic - No container installed for catching grease from hood drip tray. Repeat Violation