Apr 29, 2022
Routine - Food
Inspection Completed - No Further Action
22-31-4
Intermediate - Non-pitting surface rust on food-contact equipment. Observed rust on bottom shelf of prep table next to grill.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up in grill.