Glenvar Heights, Miami-Dade County

TORO LOCO PINECREST CORP

6603 S DIXIE HWY, Glenvar Heights, FL 33143

FoodMobile MFDV
Latest violations
0
No violations
Apr 8, 2024
City
Glenvar Heights
County
Miami-Dade
Status
Ownership Changed
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 8, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Feb 29, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Total: 1

51-16-7

Detail 22684527

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning - From follow-up inspection 2024-02-01: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended - From follow-up inspection 2024-02-08: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended - From follow-up inspection 2024-02-22: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Time Extended - From follow-up inspection 2024-02-29: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Time Extended

Feb 22, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 3Total: 4

51-16-7

Detail 22684261

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning - From follow-up inspection 2024-02-01: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended - From follow-up inspection 2024-02-08: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended - From follow-up inspection 2024-02-22: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Time Extended

51-06-4

Detail 22684263

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning - From follow-up inspection 2024-02-01: Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning Time Extended - From follow-up inspection 2024-02-08: Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning Time Extended - From follow-up inspection 2024-02-22: Observed no quick disconnect valve located on waste water, the MFDV is connected directly to septic tank on the ground where MFDV is parked. Time Extended

51-36-1

Detail 22684262

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning - From follow-up inspection 2024-02-01: Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning Time Extended - From follow-up inspection 2024-02-08: Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Time Extended - From follow-up inspection 2024-02-22: Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Time Extended

28-10-4

Detail 22684260

Basic - - From initial inspection : Basic - Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning - From follow-up inspection 2024-02-01: Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning Time Extended - From follow-up inspection 2024-02-08: Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning Admin Complaint - From follow-up inspection 2024-02-22: Observed the waste water tank was provided, they need to install it to the waste water line. Time Extended

Feb 8, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 5Total: 6

51-16-7

Detail 22629905

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning - From follow-up inspection 2024-02-01: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended - From follow-up inspection 2024-02-08: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended

50-03-4

Detail 22629906

Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning - From follow-up inspection 2024-02-01: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning Time Extended - From follow-up inspection 2024-02-08: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Time Extended

51-06-4

Detail 22629909

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning - From follow-up inspection 2024-02-01: Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning Time Extended - From follow-up inspection 2024-02-08: Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning Time Extended

51-36-1

Detail 22629908

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning - From follow-up inspection 2024-02-01: Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning Time Extended - From follow-up inspection 2024-02-08: Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Time Extended

29-08-4

Detail 22629904

Basic - - From initial inspection : Basic - Observed operator removed the fresh water tank from MFDV. Warning - From follow-up inspection 2024-02-01: Observed operator removed the fresh water tank from MFDV. Warning Time Extended - From follow-up inspection 2024-02-08: Observed operator removed the fresh water tank from MFDV. Warning Time Extended

28-10-4

Detail 22629907

Basic - - From initial inspection : Basic - Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning - From follow-up inspection 2024-02-01: Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning Time Extended - From follow-up inspection 2024-02-08: Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning Admin Complaint

Feb 1, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 2Basic: 5Total: 7

16-37-1

Detail 22616201

Intermediate - - From initial inspection : Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation Warning - From follow-up inspection 2024-02-01: No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths Time Extended

51-16-7

Detail 22616200

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning - From follow-up inspection 2024-02-01: Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning Time Extended

50-03-4

Detail 22616196

Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning - From follow-up inspection 2024-02-01: Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning Time Extended

51-06-4

Detail 22616198

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning - From follow-up inspection 2024-02-01: Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning Time Extended

51-36-1

Detail 22616202

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning - From follow-up inspection 2024-02-01: Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning Time Extended

29-08-4

Detail 22616199

Basic - - From initial inspection : Basic - Observed operator removed the fresh water tank from MFDV. Warning - From follow-up inspection 2024-02-01: Observed operator removed the fresh water tank from MFDV. Warning Time Extended

28-10-4

Detail 22616197

Basic - - From initial inspection : Basic - Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning - From follow-up inspection 2024-02-01: Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning Time Extended

Jan 31, 2024

Routine - Food

Warning Issued

High Priority: 5Intermediate: 4Basic: 9Total: 18

22-45-4

Detail 22608568

High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed the person in charge unaware how to use the 3 compartment sink. As per operator she washed utensils after they use chlorine. Warning

08A-02-6

Detail 22608562

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw hamburger stored over bread at reach in freezer. Warning

08A-20-5

Detail 22608563

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw pork at reach in cooler. Warning

03B-01-6

Detail 22608564

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked onions (107F - Hot Holding) at preparation table. As per operator for 1 and half hours. And (133F - Hot Holding) at steam table. As per operator for less than two hours. Warning

41-10-4

Detail 22608577

High Priority - Toxic substance/chemical improperly stored. Observed chemical containers stored next to containers of food grade oil in shed outside of MFDV. Warning

16-37-1

Detail 22608573

Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation Warning

53A-05-6

Detail 22608578

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Repeat Violation Warning

51-16-7

Detail 22608574

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the original plan does not match. The hand wash sink was relocated to the entrance of the MFDV, the ice maker was removed, and they changed the position of the three compartment sink. Warning

11-26-1

Detail 22608571

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed new employee with no proof of food employee reporting agreement. Food employee reporting agreement was provided. Warning

12B-02-4

Detail 22608565

Basic - Employee eating in a food preparation or other restricted area. Observed employee drinking beverage while preparing food. Warning

16-13-5

Detail 22608570

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. As per operator she washed utensils after they use chlorine. Warning

08B-42-4

Detail 22608575

Basic - Food stored outside. Observed outside of mobile unit 1 storage shed with 1 reach in freezer containing French fries, butter, corn, juice bottles and bread and cans of soda. Observed 2 storage cabinets outside of mobile unit containing bottles of water, single service articles, bottles of condiments, can with evaporated milk, oil plastic containers, coal bags, and chemicals. Warning

50-03-4

Detail 22608572

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning

51-06-4

Detail 22608569

Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed no quick disconnect valve located on water hose connected to establishment where MFDV is parked. Observed the water tank removed from MFDV. Warning

51-36-1

Detail 22608579

Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed MFDV resting on wood. No longer completely on ground making the MFDV not mobile. Warning

29-08-4

Detail 22608566

Basic - Observed operator removed the fresh water tank from MFDV. Warning

28-10-4

Detail 22608567

Basic - Sewage holding tank in mobile food dispensing vehicle was removed. The MFDV is connected to a septic tank located on ground. Warning

08B-63-4

Detail 22608576

Basic - Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Observed one reach in freezer stored in a shed outside the MFDV. Warning

Mar 1, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 5Total: 9

03A-02-5

Detail 21823873

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on top of the working table by the stove chimichurri sauce (87F - Cold Holding). Per operator less than 3 hours

31A-11-4

Detail 21823874

Intermediate - Handwash sink used for purposes other than handwashing. Observed the hand wash sink used to hold tomato's. Operator removed the tomatos Corrected On-Site

16-37-1

Detail 21823869

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation

53A-05-6

Detail 21823872

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ David Perez is the manager in charge. Repeat Violation

08B-47-4

Detail 21823871

Basic - Food not stored at least 6 inches off of the floor. Observed a bag of rice stored on the floor of the storage area

50-03-4

Detail 21823876

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

50-04-4

Detail 21823877

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation

14-73-4

Detail 21823870

Basic - No container installed for catching grease from hood drip tray.

22-16-4

Detail 21823875

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed the interior of the premium glass door reach in cooler soiled

Jul 20, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 2Basic: 2Total: 7

03F-02-5

Detail 21207376

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Per operator they had just removed the time stamp due to new meat being cooked. Operator added the new time stamp Corrected On-Site

03B-01-6

Detail 21207377

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at the steam table black beans (129F - Hot Holding); corn on the cobb (126F - Hot Holding); Repeat Violation

41-15-5

Detail 21207378

High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed the chlorine sanitizing solution concentration at 200 ppm.

16-37-1

Detail 21207373

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

53A-05-6

Detail 21207375

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed person in charge Gabriel Alvarado

10-01-5

Detail 21207374

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed the scoop handle in the salt and sugar container touching the tood.

50-04-4

Detail 21207379

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation

Dec 8, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Basic: 4Total: 7

12A-07-5

Detail 20711501

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food.

50-17-2

Detail 20711503

High Priority - Operating with an expired Division of Hotels and Restaurants license.

03B-01-6

Detail 20711499

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at the steam table white rice (131°F - Hot Holding); black beans (131°F - Hot Holding). Per operator less than one and a half hour. The temperature of the steam unit was increased to improve heating process Repeat Violation

14-01-5

Detail 20711502

Basic - Bowl or other container with no handle used to dispense food. Observed a plastic cup without handle used as scoop in the rice container Repeat Violation

16-13-5

Detail 20711497

Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed washing of containers , rinse and wash but not sanitized

08B-47-4

Detail 20711500

Basic - Food not stored at least 6 inches off of the floor. Observed a plastic container of oil stored on the floor of the unit.

50-04-4

Detail 20711498

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number is on unit but number size is not of 2 inches. Repeat Violation

Aug 2, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 3Total: 5

03B-01-6

Detail 20393689

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed meat (121°F - Hot Holding) Repeat Violation

31A-11-4

Detail 20393685

Intermediate - Handwash sink used for purposes other than handwashing. Observed a plastic container with chicken inside the hand wash sink. The plastic container with the chicken was removed Repeat Violation

14-01-5

Detail 20393686

Basic - Bowl or other container with no handle used to dispense food. Observed in the green blend container a small plastic cup without handle used as scoop Repeat Violation

21-04-4

Detail 20393687

Basic - In-use wet wiping cloth/towel used under cutting board.

50-04-4

Detail 20393688

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed unit has license number displayed outside the unit, but numbers are not at least 2 inches high Repeat Violation