Feb 19, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled.