112 GIRALDA AVE, Coral Gables, FL 33134
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen.
Basic - Cutting board has cut marks and is no longer cleanable.
Basic - Ice scoop handle in contact with ice.
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Routine - Food
Inspection Completed - No Further Action
Basic - Equipment or utensils not designed or constructed in a durable manner. Gaskets tore at front reach in cooler.
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in cooler with ice.
Basic - Wet wiping cloth not stored in sanitizing solution between uses.
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Corrected On-Site