Stuart, Martin County

BK#26880

3991 SE FEDERAL HWY, Stuart, FL 34997

FoodSeating
Latest violations
1
1 Basic
Jun 3, 2026
City
Stuart
County
Martin
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jun 3, 2026

Complaint Full

Emergency Order Callback Complied

Basic: 1Total: 1

35B-03-4

Detail 24606778

Basic - - From initial inspection : Basic - Outer openings not protected with self-closing doors. At front door to restaurant. Warning - From follow-up inspection 2026-06-03: Same. Time Extended

Jun 3, 2026

Complaint Full

Emergency order recommended

High Priority: 2Intermediate: 1Basic: 2Total: 5

35A-02-7

Detail 24605675

High Priority - Live, small flying insects found 1 flying insect landed on lettuce at sandwich make table. See stop sale. Approximately 2 buzzing around in office, 1 buzzing around by soda rack Warning

01B-13-4

Detail 24605671

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found 1 flying insect landed on lettuce at sandwich make table. See stop sale. Warning

11-27-4

Detail 24605672

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Not available at time of inspection. Bodily fluids procedure emailed to operator. Warning

14-69-4

Detail 24605674

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At beef patty reach in freezer. Warning

35B-03-4

Detail 24605673

Basic - Outer openings not protected with self-closing doors. At front door to restaurant. Warning

Apr 24, 2026

Complaint Full

Inspection Completed - No Further Action

High Priority: 1Total: 1

03B-01-6

Detail 24535832

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At fry station hot holding unit- Hashbrowns 122F- hot holding- food out of temperature for 15 minutes- operator placed under tone as a public health control for remaining time.

Oct 16, 2025

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 2Total: 2

12B-07-4

Detail 24124186

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee MT dew soda bottle on prep table in front of microwave in kitchen. Operator removed Corrected On-Site

23-03-4

Detail 24124187

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of reach in freezer soiled with food debris at cook line