Feb 10, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 2Basic: 1Total: 3
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No clean up plan in place. Inspector will email.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee reporting forms present. Inspector will email.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. Missing hand wash sink sign.