5 STAR SEAFOOD

High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.observed in walk-in cooler raw shell eggs over cheese. Educated Person in charge on safe refrigerator storage and printed a copy of the handout to Person in charge. Person in charge removed raw shell eggs. Corrected On-Site Warning - From follow-up inspection 2026-03-03: Observed in reach in cooler raw chicken over cooked chicken.Person in charge removed raw chicken. Observed in walk-in cooler raw seafood over cooked chicken.Person in charge remover raw chicken. Admin Complaint Corrected On-Site

Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry.Person in charge inverted Corrected On-Site Warning - From follow-up inspection 2026-03-03: Observed in mop sink mop not inverted to air dry..Person in charge inverted mop. Admin Complaint

High Priority - Cooked poultry not reaching a minimum internal temperature of 165 degrees Fahrenheit.observed chicken (148F - Cooking). educated person in charge on proper cooking temperatures and email person in charge a copy of the handout person in charge placed back into fryer to cook more. Corrective Action Taken Warning

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food.observed in walk-in cooler raw shell eggs over cheese. Educated Person in charge on safe refrigerator storage and printed a copy of the handout to Person in charge. Person in charge removed raw shell eggs. Corrected On-Site Warning

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.observed in walk-in cooler raw chicken over raw beef.educated Person in charge on safe refrigerator storage. Person in charge removed raw chicken. Corrected On-Site Warning

Intermediate - No plan review submitted and approved for establishment previously license.Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning

Basic - Ceiling tile missing.observed in main kitchen area 2 ceiling missing. Warning

Basic - Equipment in poor repair.observed in front kitchen area I opened the reach in cooler and the door feel office/end day and hit my left foot. Warning

Basic - Stored food not covered.observed cooked chicken and cooked pasta not covered in walk-in cooler. Person in charge covered. Corrected On-Site Warning

Basic - Wet mop not stored in a manner to allow the mop to dry.Person in charge inverted Corrected On-Site Warning