May 27, 2026
Routine - Food
Inspection Completed - No Further Action
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee health reporting agreement. Corrective Action Taken
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled under triple sink. Operator labeled the spray bottle. Corrected On-Site
24-05-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean food containers not stored inverted or in a protected manner.
35B-14-4
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of the hood soiled with grease.