May 11, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Lehigh Acres, Lee County
EL MANA SEAFOOD
3502 MEADOW RD, Lehigh Acres, FL 33974
FoodMobile MFDV
Latest violations
0
No violations
May 11, 2026
City
Lehigh Acres
County
Lee
Status
Current / Active
Inspections
7
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Apr 15, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Apr 24, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 5Basic: 1Total: 6
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed and printed form Clean up of vomiting and Diarrheal Events DBPR FORM 5030-104. Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed Pam's in the handwashing sink. Operator moved pans. Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit available to check sanitizer level.
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Observed operator had no probe thermometer on the MFDV.
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed and printed form Employee reporting agreement DBPR FORM HR 5030-103 employee signed Corrected On-Site
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number not on vehicle in 2 inch lettering.
Feb 7, 2025
Routine - Food
Emergency Order Callback Complied
No violations recorded for this inspection.
Feb 5, 2025
Routine - Food
Emergency order recommended
High Priority: 2Intermediate: 4Basic: 3Total: 9
01B-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.Observed raw chicken (66F - Cold Holding); raw beef (66F - Cold Holding); milk (66F - Cold Holding); Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken (66F - Cold Holding); raw beef (66F - Cold Holding); milk (66F - Cold Holding); Warning
04-02-4
Intermediate - Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Observed ambient temperature-in all cooler at 66F no power-to the truck. Warning
16-22-4
Intermediate - No dishwashing facilities of any kind provided. Observed faucet is in disrepair and removed and currently not installed. Warning
27-06-4
Intermediate - No hot running water at three-compartment sink.observed no running hot water. Warning
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no running hot water. Warning
29-09-4
Basic - Faucet/handle missing at plumbing fixture. Observed faucet missing at 3 compartment sink. Warning
29-08-4
Basic - Plumbing system in disrepair. Observed no working faucet in 3 compartment sink. Warning
03A-05-5
Basic - Time/temperature control for safety food not maintained frozen solid in a freezer. Observed cut fruit in freezer not frozen. Observed cut fruit at 35F. Warning
Jun 5, 2024
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Basic: 1Total: 3
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no cleanup plan for bodily fluids. Emailed Clean up HR 5030-104. Corrective Action Taken
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting agreement, Emailed Employee reporting HR 5030-103 Corrective Action Taken
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster posted. Emailed Choking handout HR 5030-105 Corrective Action Taken
Aug 3, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
No violations recorded for this inspection.