LEESBURG, Lake County

THE GRILLE

32900 COUNTRYSIDE BLVD, LEESBURG, FL 34748

FoodSeating

Latest violations

5 High Priority

Jan 5, 2026

City

LEESBURG

County

Lake

Status

Current / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jan 5, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 5Intermediate: 1Total: 6

41-07-4

Detail 24278707

High Priority - Container of medicine improperly stored. -Ibuprofen stored with sauces. Corrected On-Site

08A-14-5

Detail 24278709

High Priority - Raw animal food not separated from ready-to-eat food during preparation. -Raw shell eggs stored behind cut tomatoes in prep cooler. Corrected On-Site

02C-01-5

Detail 24278708

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -Chicken dip dated 12/24.

01B-24-5

Detail 24278706

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. -Buffalo chicken dip dated 12/24.

03A-02-5

Detail 24278711

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Sausage 62f. Less than 4 hours.

02C-04-5

Detail 24278710

Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. -Jalapeño popper dip dated 09/30. Manager discarded. Corrective Action Taken

Jul 24, 2025

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-34-5

Detail 23900198

Basic - - From initial inspection : Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Near mop sink room. Warning Priority: Basic - From follow-up inspection 2025-07-24: Time Extended

36-73-4

Detail 23900197

Basic - - From initial inspection : Observed: Floor soiled/has accumulation of debris. -Under cook line equipment. Warning Priority: Basic - From follow-up inspection 2025-07-24: Time Extended

Jul 16, 2025

Routine - Food

Administrative complaint recommended

High Priority: 5Intermediate: 1Basic: 7Total: 13

22-41-4

Detail 23894904

High Priority - Observed: Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. Warning Priority: High Priority

50-17-3

Detail 23894862

High Priority - Observed: Operating with an expired Division of Hotels and Restaurants license. Admin Complaint Priority: High Priority

08A-05-6

Detail 23894898

High Priority - Observed: Raw animal food stored over/not properly separated from ready-to-eat food. -Raw chicken breast not separate from cooked turkey. Corrected On-Site Warning Priority: High Priority

02C-01-5

Detail 23894885

High Priority - Observed: Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. -Sausage gravy dated 06-24. Warning Priority: High Priority

01B-24-5

Detail 23894863

High Priority - Observed: Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Sausage gravy dated 06-24-2025. Warning Priority: High Priority

02C-02-5

Detail 23894887

Intermediate - Observed: Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -House made Caesar dressing. Corrected On-Site Warning Priority: Intermediate

51-11-4

Detail 23894908

Basic - Observed: Carbon dioxide/helium tanks not adequately secured. Warning Priority: Basic

36-34-5

Detail 23894906

Basic - Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Near mop sink room. Warning Priority: Basic

36-73-4

Detail 23894907

Basic - Observed: Floor soiled/has accumulation of debris. -Under cook line equipment. Warning Priority: Basic

22-08-4

Detail 23894899

Basic - Observed: Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven. Warning Priority: Basic

23-03-4

Detail 23894905

Basic - Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Lower shelf under flat grill. -Interior of fryer cabinets. Warning Priority: Basic

22-16-4

Detail 23894900

Basic - Observed: Reach-in cooler interior/shelves have accumulation of soil residues. -Walk in cooler. Warning Priority: Basic

02D-01-5

Detail 23894897

Basic - Observed: Working containers of food removed from original container not identified by common name. -Bulk container of flour. Warning Priority: Basic

Jan 13, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 4Total: 6

01B-01-4

Detail 23471463

High Priority - Dented/rusted cans present. See stop sale. -#10 of cherries and mushrooms.

41-17-4

Detail 23471459

Intermediate - Spray bottle containing toxic substance not labeled. Corrected On-Site

40-06-5

Detail 23471458

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Keys above prep area. Corrected On-Site

08B-38-4

Detail 23471460

Basic - Food stored on floor. -Cooking oil. Corrected On-Site

36-24-5

Detail 23471462

Basic - Hole in or other damage to wall. -Behind ice machine.

22-16-4

Detail 23471461

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Top of reach in cooler.

Sep 6, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Aug 27, 2024

Routine - Food

Warning Issued

High Priority: 2Intermediate: 2Basic: 4Total: 8

22-41-4

Detail 23099952

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. Warning

41-10-4

Detail 23099950

High Priority - Toxic substance/chemical improperly stored. -Sanitizer over clean utensils. Repeat Violation Warning

31B-05-4

Detail 23099945

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. -At kitchen entrance. Corrected On-Site Warning

02C-02-5

Detail 23099946

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Cooked pork. Corrected On-Site Warning

22-20-5

Detail 23099951

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Corrected On-Site Repeat Violation Warning

36-24-5

Detail 23099948

Basic - Hole in or other damage to wall. -In ceiling at rear storage entrance. Warning

22-16-4

Detail 23099947

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in double door silver refrigerator. Warning

02D-01-5

Detail 23099949

Basic - Working containers of food removed from original container not identified by common name. -Bulk container of flour. Warning

Jun 19, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 1Basic: 3Total: 6

22-41-4

Detail 22938404

41-10-4

Detail 22938405

High Priority - Toxic substance/chemical improperly stored. -Butane fuel over dicer. Corrected On-Site

41-17-4

Detail 22938400

Intermediate - Spray bottle containing toxic substance not labeled. -Yellow spray bottle. Corrected On-Site

22-20-5

Detail 22938401

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Plastic shield.

08B-38-4

Detail 22938403

Basic - Food stored on floor. -Cooking oil. Corrected On-Site

22-08-4

Detail 22938402

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven.