Mar 24, 2026
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Vero Beach South, Indian River County
CATERING BY ADRIENNE DREW
953 OLD DIXIE HWY B1, Vero Beach South, FL 32960
FoodNon-Seating
Latest violations
0
No violations
Mar 24, 2026
City
Vero Beach South
County
Indian River
Status
Current / Active
Inspections
12
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Oct 17, 2025
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Apr 15, 2025
Routine - Food
Inspection Completed - No Further Action
High Priority: 2Total: 2
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-25
08A-17-6
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over salmon in reach in freezer not in original packaging
Oct 30, 2024
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Total: 1
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Beef stock Corrected On-Site
Apr 17, 2024
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Total: 1
50-17-3
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Dec 7, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 2Intermediate: 1Total: 3
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak with smoked salmon. Operator moved to correct Corrected On-Site
41-15-5
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket reading over 200ppm+, operator remade bucket and now reading 50ppm Corrected On-Site
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Ground beef in glass cooler made two days ago Corrected On-Site
Nov 9, 2023
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Jul 6, 2023
Routine - Food
Call Back - Extension given, pending
Intermediate: 1Total: 1
53B-05-5
Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-07-06: Time extended 32 days Time Extended
Jun 8, 2023
Routine - Food
Warning Issued
Intermediate: 4Total: 4
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed a copy
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken cooked 2 days ago not marked
53B-05-5
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Aug 29, 2022
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 1Total: 2
08A-04-5
High Priority - Raw animal food stored over or with unwashed produce. Raw shell eggs stored over carrots Corrected On-Site
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
Jan 24, 2022
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Liquid eggs opened 2 days ago not marked. Corrected On-Site
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
Oct 7, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
51-18-6
Basic - No copy of latest inspection report available.