PRECINCT PIZZA

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter installed.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soiled can opener.

Intermediate - Handwash sink not accessible for employee use at all times. Sink by pizza oven

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator Corrective Action Taken

Basic - Ceiling tile missing. Above walk in freezer Repeat Violation

Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Chlorine 0ppm

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning - From follow-up inspection 2022-09-12: Still observed. Time Extended

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Rick Drury owner/manager on site. Warning - From follow-up inspection 2022-09-12: Class scheduled 11 Oct 2022. Admin Complaint Corrective Action Taken

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-09-12: Books ordered, but employees have not been trained. They will be trained when the managers receive their certifications. Admin Complaint Corrective Action Taken

High Priority - Dented/rusted cans present. See stop sale. One dented can of Alfredo sauce with dent on brim .

Basic - Cutting board has cut marks and is no longer cleanable. Large cutting board at kitchen reach in cooler not cleanable .

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on clean dishwasher drain board , Corrected , employee removed drink during inspection. Corrected On-Site

Basic - Employee eating while preparing food.

Basic - Wet wiping cloth not stored in sanitizing solution between uses.