MR SEBAS

Intermediate - Manager or person in charge lacking proof of food manager certification. Magali Garcia prometric certificate expired 6-22-2025 Warning

Intermediate - Water with a temperature of least 85 degrees Fahrenheit shut off at employee handwash sink. By front counter Repeat Violation Warning

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed pot of cooked beans in reach in cooler over milk Warning

Basic - Unwashed fruits/vegetables stored over ready-to-eat food. Unwashed pineapples stored over cut lettuce and tomatoes in reach in cooler. Warning

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2025 Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By front counter hand sink Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only certificate available expired in 2023 Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Intermediate - Water with a temperature of least 85 degrees Fahrenheit shut off at employee handwash sink. By front counter Warning