HIBACHI BUFFET

High Priority - Container of medicine improperly stored. Observed joint health medicine on dry storage shelf next to food. Operator corrected by removing. Corrected On-Site Warning

High Priority - Spray hose at dish sink lower than flood rim of sink. Observed garden hose set up as pre rinse that is lower than flood rim. Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Beef 64F, and Chicken 58F on cart in Walkin Cooler . As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Admin Complaint

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed Sushi rice made at 10:30am with no time stamp or on written plan. Educated operator to use for Sushi Rice as well as Pizza slices. Warning

Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties.Employee mixed sanitizer and soap in same bucket. Educated on tabletop wash, rinse , and sanitizer. Corrective Action Taken Warning

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Jianchun Zhang 2/14/2017, expired Prometric Training. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Observed deli container in Hand wash sink at end of cook line. Operator corrected by removing. Corrected On-Site Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no soap at Hand wash sink near Dishwashing Machine. Warning

Intermediate - No soap provided at handwash sink. Observed no soap at Hand wash sink near Dishwashing Machine. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed fish and chicken in Walkin freezer not date marked. Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black substance inside ice machine bin. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning

Basic - Accumulation of debris on exterior of warewashing machine. Warning

Basic - Bowl or other container with no handle used to dispense food. Observed no handle scoop in ambrosia and crab salad in Walkin Cooler , and in bulk sugar bin. As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning

Basic - Covered waste receptacle not provided in women's bathroom. Warning

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic soda cups wet nesting next to soda machine. Warning

Basic - Food stored on floor. Observed multiple soy buckets stored on floor in main kitchen. Warning

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in standup Reachin Freezer near hibachi grill. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters. Observed food debris on shelf next to convection ovens. Warning

Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of Reachin Cooler across from woks on back cook line. Warning

Basic - Stored food not covered. Observed Chicken and Fish uncovered in Walkin Freezer . As a repeat violation the importance of following proper protocol with this violation was reinforced with the Manager. Repeat Violation Warning

Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Too dark to read thermometer and labels in back of both walk in coolers without flashlight. Warning

Basic - Unclean building components, attachments or fixtures. Observed dust buildup on Walkin cooler fan covers. Warning

Basic - Working containers of food removed from original container not identified by common name. Observed bulk bins of sugar, flour, cornstarch, msg without label or identification. Warning

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - From follow-up inspection 2022-02-23: Time Extended

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Warning - From follow-up inspection 2021-07-20: Time Extended