Feb 16, 2022
Routine - Food
Warning Issued
08A-20-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs over whole muscle intact beef at reach in cooler. Operator switched the food items. Corrected On-Site Warning
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. John Devany, 09/29/2016. Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, residue build up. Observed at can opener blade. Operator cleaned and sanitized the blade. Warning
53A-05-6
Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. John Devany, 09/29/2016 (Expired) Warning
16-21-4
Basic - Accumulation of debris on exterior of warewashing machine. Warning
22-20-5
Basic - Accumulation of residue build up in the interior of the ice machine/bin. Repeat Violation Warning
32-12-5
Basic - Covered waste receptacle not provided in women's bathroom. Observed at unisex bathroom. Warning
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at cookline oven. Warning