Spring Hill, Hernando County

CHARLEYS CHEESESTEAKS WINGS & HERSHEY'S ICE CREAM

4200 MARINER BLVD, Spring Hill, FL 34609

FoodSeating
Latest violations
3
1 High Priority
Mar 23, 2026
City
Spring Hill
County
Hernando
Status
Current / Active
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 23, 2026

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Total: 3

50-17-3

Detail 24459475

High Priority - Operating with an expired Division of Hotels and Restaurants license.

31B-02-4

Detail 24459474

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. The handwashing sink next to the three-compartment sink had no paper towels. The operator placed paper towels. Corrected On-Site Repeat Violation

41-17-4

Detail 24459473

Intermediate - Spray bottle containing toxic substance not labeled. 1 bottle not labeled. The operator labeled the bottle. Corrected On-Site

Aug 20, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 9Total: 13

08A-04-5

Detail 23972297

High Priority - Raw animal food stored over or with unwashed produce. Unwashed produce over ice cream containers in the walk in cooler. Operator moved unwashed produce. Corrected On-Site

53A-03-7

Detail 23972298

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Eman D, expired on 12/4/2024.

16-37-1

Detail 23972304

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test kit expired.

31B-02-4

Detail 23972294

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Both hand sinks in the kitchen area were missing paper towels. The operator placed paper towels in the dispensers. Corrected On-Site

14-09-4

Detail 23972302

Basic - Cutting board has cut marks and is no longer cleanable. The green cutting board in the prep area.

24-08-4

Detail 23972300

Basic - Equipment and utensils not properly air-dried - wet nesting. Several food containers on the shelves by the 3 compartment sink. Operator going to rewash containers.

21-23-4

Detail 23972293

Basic - Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. The ice cream area. Operator discarded the sponges. Corrected On-Site

14-69-4

Detail 23972296

Basic - Ice buildup in walk-in freezer.

10-07-4

Detail 23972299

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Temperature taken 73F. Operator turned on drip well. Corrected On-Site

33-11-4

Detail 23972301

Basic - Missing drain plug at dumpster.

23-03-4

Detail 23972303

Basic - Nonfood-contact surfaces in the chicken holder and warmer holder in the kitchen area were soiled with food debris. Employees clean the food debris areas. Corrected On-Site

16-46-4

Detail 23972295

Basic - Old labels stuck to food containers after cleaning. Sticker resiue on several plastic containers.

21-08-4

Detail 23972305

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 150ppm); Sanitizer Bucket (recheck Quaternary 200ppm. Operator made a new sanitizer bucket. Corrected On-Site

Oct 30, 2024

Complaint Full

Call Back - Complied

Basic: 1Total: 1

10-03-4

Detail 23321006

Basic - - From initial inspection : Basic - In-use utensil used with moist food (ice cream) stored in dipperwell without running water with insufficient velocity to flush food particles away. Operator stated they will replace part or dipperwell. Warning - From follow-up inspection 2024-10-30: Time Extended

Aug 28, 2024

Complaint Full

Warning Issued

Intermediate: 1Basic: 1Total: 2

53B-01-5

Detail 23110503

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

10-03-4

Detail 23110502

Basic - In-use utensil used with moist food (ice cream) stored in dipperwell without running water with insufficient velocity to flush food particles away. Operator stated they will replace part or dipperwell. Warning

Jan 24, 2024

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.