Oct 21, 2025
Food-Licensing Inspection
Inspection Completed - No Further Action
High Priority: 1Intermediate: 2Basic: 3Total: 6
22-35-5
High Priority - Food preparation area at slicer soiled.
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime : cutting boards on line.
31B-05-4
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator placed at location. Corrected On-Site
36-03-4
Basic - Cove molding at floor/wall juncture broken/missing at stand up three door reach in cooler.
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable on line.
14-33-4
Basic - Reach-in cooler shelves with rust that has pitted the surface.