Sep 8, 2021
Complaint Full
Inspection Completed - No Further Action
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Daniel itzkovitz 7-11-16. Already been addressed at on a previous inspection conducted on 8/03/21
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the cook line.
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee hand sink in the bar area has plastic bags and computer wires in the hand sink.
13-03-4
Basic - Employee with no hair restraint while engaging in food preparation. Cook.
02D-01-5
Basic - Working containers of food removed from original container not identified by common name. Sugar and bread crumbs.