8102 N DAVIS HWY, Ferry Pass, FL 32514
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in kitchen are not smooth or easily cleanable. Repeat Violation
Basic - Food stored on floor. Box with onions and soda syrup boxes sorted on floor in kitchen, box of bell peppers stored on floor in walk-in cooler.
Routine - Food
Inspection Completed - No Further Action
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Many ceiling tiles in kitchen are absorbent and not easily cleanable.
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler training certificates expired. Warning - From follow-up inspection 2023-11-21: Upon callback, per owner, some employees less than 60 days. Food Handler training for employees over 60 days could not be located. Time Extended
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. At time of inspection, no proof of certified food manager at establishment. Warning
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler training certificates expired. Warning
Routine - Food
Inspection Completed - No Further Action
Complaint Partial
Call Back - Complied
Complaint Partial
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Certified food manager certificate for Dharmendra Soni expired 10/31/2021. Certificate is only certificate for establishment. Warning - From follow-up inspection 2022-01-13: Time Extended
Complaint Partial
Warning Issued
High Priority - Food with possible mold-like growth. See stop sale. Containers of sweetened tea and unsweetened tea. Warning
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Certified food manager certificate for Dharmendra Soni expired 10/31/2021. Certificate is only certificate for establishment. Warning
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes held at 59°F and Shredded lettuce held at 48°F for 1 hour. Employee stated holding unit was not functioning. Employee iced items to rapidly chill. Corrective Action Taken
Basic - Floor soiled/has accumulation of debris. Buildup of syrup in corner of floor near soda syrup rack.