Dec 16, 2025
Routine - Food
Inspection Completed - No Further Action
14-11-5
Basic - Equipment in poor repair. Reach in cooler with torn gasket
36-73-4
Basic - Floor soiled/has accumulation of debris. Floor under cooking equipments with grease build up
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer with grease build up