Southeast Arcadia, DeSoto County

TAQUERIA CRUZ

1501 SE CHERRY DR, Southeast Arcadia, FL 34266

FoodMobile MFDV

Latest violations

2 Intermediate

Aug 27, 2024

City

Southeast Arcadia

County

DeSoto

Status

Delinquent / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 27, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 2Total: 2

53A-07-6

Detail 23098225

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2024-08-27: Time Extended

53B-01-5

Detail 23098224

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-08-27: Time Extended

Jun 26, 2024

Routine - Food

Warning Issued

Intermediate: 2Total: 2

53A-07-6

Detail 22946652

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

53B-01-5

Detail 22946651

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Nov 20, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

53A-01-7

Detail 22457371

Intermediate - Manager or person in charge lacking proof of food manager certification.

05-08-4

Detail 22457370

Intermediate - No probe thermometer provided to measure temperature of food products.

05-09-4

Detail 22457369

Basic - No conspicuously located ambient air temperature thermometer in holding unit.