SMOKIN CROWS BBQ

High Priority - Container of medicine improperly stored. Observed a bottle of mucinex cough syrup on shelve above prep table, operator removed.

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice scoop in the hand washing sink, operator removed. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at there handwashing sink. Printed the operator a sign. Corrected On-Site Repeat Violation

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on the reach in cooler are dirty, under prep table.

Basic - No handwashing sign provided at a hand sink used by food employees.

Basic - Plumbing system in disrepair. Cold water not working on hand sink.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided form/ handout at inspection via email. Corrected On-Site

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided form/ handout at inspection via email. Corrective Action Taken

Basic - Single-service articles improperly stored. Observed single service take out plates and box of plastic ware stored on floor in unit.

Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic - No Heimlich maneuver/choking sign posted.

Basic - No handwashing sign provided at a hand sink used by food employees. Observed at handwash sink.